Mouth watering chocolate summer and sunshine cake

Ingredients:

• 1 bottle of Sugar  
• 10 flower petals full of Sea water
• 1 swimming shorts full of Salty sand   
• 2 1/2 cups of Flour  
• 3 trees full of Roses   
• 4  Eggs  
• 1 corked glass bottle of Sun
• 1 spray can of Spray on tan   
• 6 Happy clouds (only found in a cave at the bottom of Kawakawa bay's sea)

Method:

1. First heat the oven to 200c and on bake. Then grab a large bowl and pour the sugar, salty sand, flour, 4 eggs, spray on tan and roses and whisk it up.
2. Get the rest of the ingredients and put them into a small bowl and put them in the microwave for 1 minute to soften it.
3. Blend the ingredients in the blender and then pour it in the larger bowl.
4. Fold the mixture then put into the oven for 1 1/2 hours or until golden brown.

Serve to 1 ravenously miserable person!